GMOs!

How are genetically modified organisms (GMOs) made? Are they safe to eat? Molly heads to the Van Eck Lab at the Boyce Thompson Institute to find out!

If you’d like to know more about Joyce’s research:
https://btiscience.org/explore....-bti/directory/joyce

This episode was brought to you by:
The American Society of Plant Biologists
http://www.aspb.org
The Boyce Thompson Institute
https://btiscience.org/
The European Society for Evolutionary Biology
http://www.eseb.org

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If you’d like to know more about GMOs, here is some great further reading/watching/listening!
(Many thanks to the wonderful humans of science twitter for contributing to this list!!)

Online resources (government reports, university science communication initiatives, science literacy advocacy groups, etc):

Genetically Engineered Crops: Experiences and Prospects, report in brief
The National Academies of Science, Engineering, and Medicine
https://www.nap.edu/resource/2....3395/GE-crops-report

US Food & Drug Administration “Q&A on foods from genetically engineered plants”
https://www.fda.gov/food/ingre....dientspackaginglabel

GMOs and Our Food
Science in the News, Harvard University
http://sitn.hms.harvard.edu/si....gnal-to-noise-specia

Embracing GMO Science
Cornell University Alliance for Science
http://allianceforscience.corn....ell.edu/embracing-gm

GMO FAQ (how it works, safety, labeling, environmental impacts)
Genetic Literacy Project
https://gmo.geneticliteracyproject.org/

Making Sense of GM
Sense About Science
http://senseaboutscience.org/w....p-content/uploads/20

Primary Literature:

List of published research articles (primary literature) on GMO technology & safety
Biology Fortified
https://www.biofortified.org/g....enera/studies-for-ge

Audiovisual:

Plant Transformation
University of Nebraska, Lincoln
https://vimeo.com/82024247

Food Evolution Movie
https://www.foodevolutionmovie.com/

License to Farm Documentary
http://licensetofarm.com/

Talking Biotech Podcast
Kevin Folta
http://www.talkingbiotechpodcast.com/

Books:

Mendel in the Kitchen: A scientist’s view of genetically modified foods
Nancy Marie Brown
https://www.amazon.com/Mendel-Kitchen-Scientists-Genetically-Modified/dp/030909738X/ref=sr_1_1?s=books&ie=UTF8&qid=1501643007&sr=1-1&keywords=mendel+in+the+kitchen

Tomorrow's Table: Organic Farming, Genetics, and the Future of Food
Pamela C. Ronald
https://www.amazon.com/Tomorro....ws-Table-Organic-Far

This list of resources not enough? Here are some excellent additional lists of resources!

https://camiryan.com/other-interesting-links/

https://doccamiryan.files.word....press.com/2012/01/a-

http://parrottlab.uga.edu/parrottlab/forum2.htm